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Distiller’s Editions Single Malt Scotch Whisky Set
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Deanston 30 Year Old Single Malt Scotch Whisky
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Bruichladdich Octomore 10 Year Old Single Malt Scotch Whisky
9%
Bowmore 35 Year Old Rare Reserve Single Malt Scotch Whisky (Signatory Bottling)
11%
Benromach 30 Year Old Single Malt Scotch Whisky
12%
Balblair 1975 Single Malt Scotch Whisky
14%
Woodford Reserve Master’s Collection Brandy Cask Finish Kentucky Straight Bourbon Whiskey
14%
Mount Gay XO The Peat Smoke Expression Rum
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Size750mL
Proof121.21 (60.6% ABV)
*Please note that the ABV of this bottle may vary
This Discovery Series #1 is a very limited release showcasing Bardstown Bourbon’s blending expertise.
Bardstown Bourbon “Phifer Pavitt Reserve” Straight Bourbon Whiskey
About Bardstown Bourbon "Phifer Pavitt Reserve" Straight Bourbon Whiskey
Born in 1952, Old Bardstown was an American Thoroughbred racehorse named after the city of Bardstown, Kentucky. Bred and raced by Calumet Farms, the horse twice won Florida's Tropical Handicap at the Tropical Park Race Track as well as the Widener Handicap at the Hialeah Park Race Track. In 31 career starts, Bardstown had 18 first place finishes, 7 second place finishes and 1 third place finish. By the time he retired at the age of 8, Old Bardstown was one of the top racing horses of his time.Old Bardstown Estate Bottled Kentucky Straight Bourbon Whiskey pays homage to the legacy of the American Thoroughbred. The bourbon is made from a mash of primarily corn, which is milled and mashed before being fermented with Kentucky limestone water. This exceptional 9-year-old Tennessee Straight Bourbon Whiskey is polished in decadent Phifer Pavitt Reserve Cabernet Sauvignon barrels from Napa Valley.
Pick up your bottle today!
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
Candied fruit and notes of wine and cocoa resonate all throughout the nose and palate. On the finish are notes of Dickel and wine.
About Bardstown Bourbon Ferrand Cognac Finish Kentucky Straight Bourbon Whiskey Bardstown Bourbon Ferrand Cognac Finish Kentucky Straight Bourbon Whiskey is...
Size750mL
Proof100 (50% ABV)
*Please note that the ABV of this bottle may vary
A collaboration with The Prisoner Wine from California, this 9-year-old bourbon gets an additional 18 months of aging in French oak barrels that used to hold The Prisoner red wine.
Barrell Craft Spirits 15 Year Old Bourbon 2018 Edition
About Barrell Craft Spirits 15 Year Old Bourbon 2018 Edition
A former longtime home brewer Joe Beatrice founded Barrel Craft Spirits in 2013 in Kentucky to share his passion for unique, high-quality spirits with the world. Famous for blending and sourcing all their premium spirits, BCS rum, whiskey, rye and bourbon have all garnered international critical acclaim. BCS supports the time-honored traditions of distilling, choosing exceptional spirits from all over the world and blending them in high-quality casks to bring out every single ingredient. No coloring, flavoring or water are added.With their unique approach to spirit-making, they succeeded in creating blends that are greater than the sum of their parts and their cask-strength, small batch and single barrel expressions have won the most prestigious awards. Their blended bourbon carved the path for the rise of the blended whiskey when it was awarded Double Gold at the 2020 San Francisco World Spirits Competition.
Barrel Craft Spirits 15 Year Old Bourbon Batch 001 is a splendid blend of bourbons distilled and aged in new charred American oak in Indiana, Kentucky and Tennessee, at least 15 years, it was then crafted and bottled in Kentucky at cask strength of 105.1 proof. With a mash bill consisting of corn, rye and malted barley, the nose is introduced with sweet aromas of brown sugar and caramel. The palate is smooth and slightly smoky on the finish. A luxurious expression for all whiskey aficionados.
Grab your bottle today!
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
The nose is sweet with aromas of brown sugar and deep caramel. The palate is smooth and sweet with oak spice, honey and vanilla notes. The finish is slightly peaty.
Size750mL
Proof104.9 (52.45% ABV)
*Please note that the ABV of this bottle may vary
This is a fantastic blend of bourbons from Indiana, Kentucky, and Tennessee, aged 15 to 18 years in charred new oak. The cask-strength spirit is bottled at 104.9 proof without chill filtration and features an intense, complex, and masterfully balanced profile.
Size750mL
Proof100.4 (50.2% ABV)
*Please note that the ABV of this bottle may vary
The 4th release in Barrell's Gray Label series is a blend of bourbons from Indiana, Kentucky, and Tennessee, aged 15 years in charred new oak. Bottled at 100.4 proof, this cask strength bourbon is oak forward with rich honey-brûlée notes.
Size750mL
Proof113.54 (56.77% ABV)
*Please note that the ABV of this bottle may vary
Barrell Craft Spirits' Gold Label is crafted with some of the oldest bourbons that they find on their quest for exceptional casks. It's a blend of bourbons from Indiana, Kentucky, and Tennessee that are aged 16 and 17 years, making for a wonderfully mature expression.
Size750mL
Proof130.82 (65.41% ABV)
*Please note that the ABV of this bottle may vary
The universally acclaimed Seagrass whiskey gets the Gray Label treatment with this beautiful expression. 2 distinct 16YO Canadian ryes were finished in a combination of apricot brandy, Martinique rhum, and Malmsey Madeira casks, resulting in a strikingly mature and rich 130.82-proof spirit.
Size750mL
Proof80 (40% ABV)
*Please note that the ABV of this bottle may vary
This unique Basil Hayden’s is a true summer whiskey, blended with 8-year-old Kentucky Straight Rye Whiskey, 4-year-old Canadian Rye Whisky, and distinctively finished with Black Strap Rum.
Size1750mL
Proof80 (40% ABV)
*Please note that the ABV of this bottle may vary
Filtered 5 times instead of the regular 3 times like most Beluga expressions, this wheat vodka is neutral, clean, crisp, and refreshing. The super-premium and limited-edition spirit is bottled at 80 proof.
Benromach 25 Year Old Speyside Single Malt Scotch Whisky
About Benromach 25 Year Old Speyside Single Malt Scotch Whisky
Benromach 25 Year Old Speyside Single Malt Scotch Whisky was crafted by the previous owners of the distillery. The whisky was made exclusively from malted barley, which was milled and mashed before being fermented in the distillery's wooden washbacks (the washbacks, which are the same washbacks Gordon & MacPhail continue to use, are made of European Larch). While wooden washbacks are more expensive and difficult to maintain as compared to stainless steel washbacks, they absorb a portion of the heat generated during fermentation, and thus allow for a more elegant and refined whisky. Following fermentation, the whisky was aged for a quarter century in refill American hogshead casks. As a result of its 25-year beautyrest, the whisky has an aroma of butterscotch and fruit (particularly pears, mango and papaya). The aroma gives way to notes of orange marmalade, fruit compote and honeyed oak on the palate, with hints of toffee and simmering spices on the finish. Benromach 25 Year Old earned a score of 92 points from Whisky Intelligence. Pick up a bottle today!About Benromach
Situated on the outskirts of the ancient Royal Borough of Forres, Benromach Distillery was founded in 1898 by Duncan McCallum, a former distiller at the Glen Nevis Distillery in Campbeltown, and FW Brickman, a former spirits broker from Edinburgh. After just two short years of operation, McCallum and Brickman were forced to close the doors to Benromach Distillery and since then, the distillery has changed hands a number of times. In 1993, malt whisky specialists Gordon & MacPhail acquired the distillery and began refurbishing it. The experts at Gordon & MacPhail took five years to re-equip the distillery with two new stills and secure the water rights to Champelton Springs in Romach Hills. On October 15, 1998, Benromach Di stillery was officially reopened by Prince Charles of Wales.About Scotch
Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.) Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt. Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.Aroma of butterscotch and fruit (particularly pears, mango and papaya). Notes of orange marmalade, fruit compote and honeyed oak, with hints of toffee and simmering spices on the finish.
Benromach 30 Year Old Single Malt Scotch Whisky
Size750mL
Proof96.4 (48.2% ABV)
*Please note that the ABV of this bottle may vary
This expression is a part of Bhakta 50 ― a collection of 50-year-old brandies that were blended when the brand was starting out. Lindbergh is one of those 38 barrels that were crafted from Armagnac vintages spanning from 1868 to 1970. It was finished in an Islay Scotch cask.
BHAKTA 1964 Armagnac
About BHAKTA 1964 Armagnac
Bhakta 1964 Armagnac is a timeless gem from the Bhakta Spirits Vintage Library! Aged to perfection, this spirit is a flavorful journey down memory lane, with each sip telling the story of 1964. What's so special about it? It's all in the details! Crafted with meticulous precision, Bhakta 1964 begins with a nose of dried apricot, licorice, and maple syrup, leading you to an explosive palate of russet Apple, overripe fig, and tangy citrus zest. A powerful finish seals the deal, leaving a lasting impression that's as memorable as the year itself. This 92.4-proof vintage Armagnac scored a whopping 97 points at the 2023 USA Spirits Ratings.Get your bottle of this mature vintage Armagnac today!
About Bhakta Spirits
Raj Peter Bhakta is many things: an entrepreneur, a political candidate, even a reality show contestant. He founded WhistlePig in 2007, eventually selling it in 2019. Then, he set his sights on a fresh project, embarking on a quest to find something rare and exquisite ― a venture that would shake up the spirits industry. In France, he discovered a cellar, filled with armagnacs that were distilled between 1868 and 1970. He envisioned an ancient brandy, tailored to the tastes of whiskey lovers. Thus, Bhakta 50 was born.About Brandy
Brandy is typically produced from distilled wine and other fermented fruit juices like apples, pears, and other sweet fruits.
It is a perfect after-dinner digestif served neat or slightly warmed by holding the glass with your hands.
The kick can vary between 70-120 proof, and it gets its flavor from aging in wooden casks.
Check out our impressive selection of brandies, find your new favorite in the Top 10 brandies/cognacs, or explore the Best brandies under $100.
Lok for licorice, citrus zest, dried apricot, and maple syrup aromas on the nose. The palate is intense with apple, ripe fig, and citrus zest, leading to a long and powerful finish.
Size750mL
Proof100.6 (50.3% ABV)
*Please note that the ABV of this bottle may vary
1973 to 2023 ― this vintage armagnac is a 50-year celebration of a unique spirit. The aromatic and flavorful expression won several of the most prestigious awards and was named #1 spirit of 2023 at Paul Pacult's Ultimate Spirits Challenge.
BHAKTA 1974 Armagnac
About BHAKTA 1974 Armagnac
Crafted with love, Bhakta 1974 Armagnac is primarily produced from the Ugni Blanc grape, boasting flavors as rich and diverse as its history. Can you taste the fudge, toasted bread, and mushroom on the nose? Or the delightful blend of fruitcake, cocoa, and marzipan on the palate? This vintage spirit doesn't just captivate the senses, it takes you back to 1974 - a year marked by Nixon's resignation, the birth of the Rubik's cube, and the first commercial barcode scan. Bhakta 1974 Armagnac comes from the house of BHAKTA Spirits, a name synonymous with luxury and innovation. Founded by the visionary Raj Peter Bhakta, the brand offers an exclusive range of spirits that speak to your soul.Grab your bottle of this vintage Armagnac today!
About Bhakta Spirits
Raj Peter Bhakta is many things: an entrepreneur, a political candidate, even a reality show contestant. He founded WhistlePig in 2007, eventually selling it in 2019. Then, he set his sights on a fresh project, embarking on a quest to find something rare and exquisite ― a venture that would shake up the spirits industry. In France, he discovered a cellar, filled with armagnacs that were distilled between 1868 and 1970. He envisioned an ancient brandy, tailored to the tastes of whiskey lovers. Thus, Bhakta 50 was born.About Brandy
Brandy is typically produced from distilled wine and other fermented fruit juices like apples, pears, and other sweet fruits.
It is a perfect after-dinner digestif served neat or slightly warmed by holding the glass with your hands.
The kick can vary between 70-120 proof, and it gets its flavor from aging in wooden casks.
Check out our impressive selection of brandies, find your new favorite in the Top 10 brandies/cognacs, or explore the Best brandies under $100.
Look for toasted bread, fudge, coffee, and hints of mushrooms on the nose. The palate is rich and deep with fruitcake, marzipan, and dark chocolate. The finish is pleasantly long.
Size750mL
Proof124 (62% ABV)
*Please note that the ABV of this bottle may vary
This expression is a blend of 25-year-old column still rum from Clarendon/Monymusk and 23-year-old pot still rum from Appleton Estates, both distilled in 1990. After its initial maturation, the rum was blended and matured further in second-fill whiskey barrels before being finished in Armagnac casks.
Size750mL
Proof80 (40% ABV)
*Please note that the ABV of this bottle may vary
Use code HOSTING2024 for the free shipping of this product.
Crafted with eaux-de-vie from Grande Champagne and Petite Champagne, this masterfully-balanced XO cognac is built on more than 2 centuries of tradition. After being distilled twice, it spends at least a decade in French oak casks.
Crafted with eaux-de-vie from Grande Champagne and Petite Champagne, this masterfully-balanced XO cognac is built on more than 2 centuries of tradition. After being distilled twice, it spends at least a decade in French oak casks.
Black Button Single Barrel Apple Brandy Finished Bourbon
About Black Button Single Barrel Apple Brandy Finished Bourbon
Black Button Apple Brandy Finished Bourbon comes from their reserves. It's a single-barrel release. The spirit spent 2 years in its American white oak cask (no. 2073) before being transferred into a freshly harvested apple brandy barrel, where it spent another 2 and a half years. This results in a fruity 119-proof expression that's ― naturally ― available in very limited quantity.Pick your bottle up today!
About Black Button
In 2012, Jason Barrett became the head distiller and founder of Black Button Distilling – at only 24 years old. Coming from a family of the finest men's suit buttons makers, worn by "Presidents, Popes, Kings, and Businessmen the world over", Barret worked in his grandfather’s factory when he was younger, but soon realized he wanted to carve out his own path.After graduating, Barrett returned to his hometown of Rochester, New York, to follow his passion – make whiskey and open a craft distillery, the first in Rochester since Prohibition times. Named Black Button because of a family inside joke – Barret is color blind and the family always joked that they’d need to produce only black buttons if we were to take over the family business – every small batch of Black Button spirits is made from local NY grains with over 90% of ingredients grown or produced in New York State. Everything from corn, wheat, rye, and barley to dairy cream and apple cider comes from family farms in New York State to s upport local and sustainable agriculture. They even grow their own juniper for Black Button gin at the Black Button Farm in South Bristol. Besides whiskey and gin, Black Button’s wide range includes vodka, moonshine, and liqueur.
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
The nose has gentle spice notes along with floral and pine aromas, hints of licorice, and candy apple. It's full-bodied with sweet ripe apples and honey on the palate. The finish is long with lingering oak, baking spice, and dry apple notes.
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Lock Stock & Barrel Limited Release 13 Year Old Straight Rye Whiskey
About Lock Stock & Barrel Limited Release 13 Year Old Straight Rye Whiskey
The origins of rye whiskey in the United States date back to colonial America, when early European settlers brought with them the tradition of distilling excess grains from their farms into whiskey. For over a century, the production of rye whiskey centered around Pennsylvania and Maryland, where large numbers of Scottish and Irish immigrants had settled. The popularity of rye whiskey grew steadily among the colonists, and when the British blockade of American ports during the American Revolutionary War prevented the importation of rum, rye whiskey became America's drink of choice.Inspired by America's rich rye heritage, Robert Cooper crafted Lock Stock & Barrel Limited Release 13 Year Old Straight Rye Whiskey. Cooper is a third-generation distiller — his grandfather, Maurice, founded Cooper Brewery in the early 20th century and his father, Sky, worked at a distillery known as Charles Jacquin et Cie.
Lock Stock & Barrel Limited Release 13 Year Old Straight Rye Whiskey is crafted in Pennsylvania — the birthplace of rye whiskey — from 100% rye grains. The rye is grown in the Pacific Northwest, where only grains that exhibit the perfect combination of weight, plumpness and rich, earthy fragrance are harvested. After the grains have been milled and mashed, they are fermented before being distilled through a double copper-pot still. Following distillation, the rye is aged in new, charred American oak casks for 13 years before being bottled at nearly barrel proof (101.3 proof).
As a result of its extra-long maturation, the rye has an aroma of salted caramel, buttered popcorn and toffee. The aroma gives way to complex notes of sweet vanilla, milk chocolate, roasted co ffee and honeyed oak, which are nicely balanced with a subtle spicy undertone, and lead a sweet, elegant finish.
Lock Stock and Barrel Rye Whiskey is a "Whiskeyman's Whiskey." It earned the Double Gold Medal at the San Francisco World Spirits Competition in 2014, and a score of 94 points from the Ultimate Beverage Challenge. Pick up a bottle today!
About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.
By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
Aroma of salted caramel, buttered popcorn and toffee. Complex notes of sweet vanilla, milk chocolate, roasted coffee and honeyed oak, which are nicely balanced with a subtle spicy undertone, and lead a sweet, elegant finish.
Bruichladdich Octomore 07.1 Scottish Barley Single Malt Scotch Whisky
About Bruichladdich Octomore 07.1 Scottish Barley Single Malt Scotch Whisky
Inspired by an entrepreneurial flair and a youthful enthusiasm, the Harvey brothers began construction of the Bruichladdich (pronounced brook-laddie or broo-lah-dee) Distillery in 1881. The brothers were descendants of a dynastic whisky family — their ancestors had already owned distilleries in Scotland for over a century. Today, Bruichladdich Distillery (Bruichladdich means "rocky shore" in ancient Gaelic) remains situated on the shores of Loch Indaal on the island of Islay, and continues to use much of the original equipment installed by the Harvey brothers.The modern Bruichladdich Distillery is known as the most experimental and adventurous of the Scottish distilleries, and the Bruichladdich Octomore Series represents a singularly unique expression in the world of Scotch whisky.
Bruichladdich Octomore 7.1 is the distillery’s final release under Master Distiller Jim McEwan’s tenure. The whisky takes its name from Octomore Farm, a farm situated high above the village of Port Charlotte, just two miles away from Bruichladdich Distillery (the farm provides all of the barley used to create the whisky). Harvested from mainland Scotland, the barley used in this release is then malted before being peated to an absurdly high 208 phenol parts per million, making it one of the peatiest whiskies in the world.
After the barley has been peated, it is mashed using water drawn from the Bruichladdich loch. The water is soft and devoid of minerality, which makes it ideal for mashing and fermenting the barley. Following fermentation, the wash is twice distilled through Bruichladdich's 130 year-old, 20-foot tall, diamond-shaped stills. The Victorian-era stills produce whisky that is notably floral and elegant. "We have a distillery," says Jim McEwan, the master distiller at Bruichladdich, "and we know how to use it."
Once the whisky has been distilled, it is matured for five years in American oak before being bottled at 119 proof without the use of chill filtration or artificial coloring. As a result, Bruichladdich Octomore 7.1 has a sandy color, with aromas of sea spray, caramel, lemon peel and tobacco. The palate is filled with bright notes of peach, citrus fruits and honey, and is complemented by heavier notes of chimney smoke and leather. The peat is evident on the finish, with bold flavors coming together for a long, memorable sensation.
“The feeling is of long summer nights turning cooler as autumn approaches. This dram will transport you to Islay, to watch the sun setting over the sea while breathing in the peat smoke hanging in the air,” says McEwan.
Pick up a bottle today!
About Scotch
Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)
Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.
Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.
Sandy color, with aromas of sea spray, caramel, lemon peel and tobacco. The palate is filled with bright notes of peach, citrus fruits and honey, and is complemented by heavier notes of chimney smoke and leather. The peat is evident on the finish, with bold flavors coming together for a long, memorable sensation.
Stagg Jr. Barrel Proof Bourbon (Batch 8) Kentucky Straight Bourbon Whiskey
About Stagg Jr. Barrel Proof Bourbon (Batch 8) Kentucky Straight Bourbon Whiskey
Buffalo Trace Distillery is the oldest continually operating distillery in the United States and includes the rich legacies of master distillers such as E.H. Taylor, Jr. George T. Stagg, Albert B. Blanton, Orville Schupp and Elmer T. Lee. Today, the distillery is still family-owned, operating on the same 130 acres of land adjacent the Kentucky River as it has for over 200 years.Buffalo Trace has produced a wide array of bourbons and whiskeys, featuring several collections from the Antique and O.F.C. Vintages, to Van Winkle and E.H. Taylor. Their Stagg Jr. releases are limited edition barrel proof bourbons, much like the George T. Stagg version included in the Buffalo Trace Antique Collection.
“George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself” (Buffalo Trace Distillery).
Buffalo Trace released their first Stagg Jr. in August of 2013 since then they have produced about two batches every year. Each batch of Stagg is blended from bourbons a ged approximately 8 or 9 years, and released at a high and unique barrel proof. Proof numbers are used to identify specific batches. Launched in August 2013, this Stagg Jr. Barrel Proof Bourbon is uncut and unfiltered like its predecessor George T. Stagg.
Pick up your bottle today!
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
Brown sugar, cinnamon and vanilla on the nose. The palate is warming with cherry and hints of citrus. The finish is lingering with smoke and sugar.
Size750mL
Proof80 (40% ABV)
*Please note that the ABV of this bottle may vary
Crafted for the Japanese market, this Blanton's expression is made with Buffalo Trace high-rye mash #2. Aged 8 years in new charred American oak, it's bottled at 80 proof.
