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14%
Distiller’s Editions Single Malt Scotch Whisky Set
20%
Deanston 30 Year Old Single Malt Scotch Whisky
9%
Bruichladdich Octomore 10 Year Old Single Malt Scotch Whisky
9%
Bowmore 35 Year Old Rare Reserve Single Malt Scotch Whisky (Signatory Bottling)
11%
Benromach 30 Year Old Single Malt Scotch Whisky
12%
Balblair 1975 Single Malt Scotch Whisky
14%
Woodford Reserve Master’s Collection Brandy Cask Finish Kentucky Straight Bourbon Whiskey
14%
Mount Gay XO The Peat Smoke Expression Rum
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Size750mL
Proof92 (46% ABV)
*Please note that the ABV of this bottle may vary
Size750mL
Proof92 (46% ABV)
*Please note that the ABV of this bottle may vary
The second edition of the oldest WhistlePig rye is a beautiful 18-year-old that is crafted with a carefully thought out mash bill of 79% rye, 15% malted rye, and 6% malted barley for a spicy, oaky, earthy, and floral character.
Size750mL
Proof92 (46% ABV)
*Please note that the ABV of this bottle may vary
The old est rye whiskey in WhistlePig's range is on its 3rd edition. The mash bill consists of 79% rye, 15% malted rye, and 6% malted barley, where malting the grain makes the sugars easier to ferment. Having spent 18 years in virgin oak, it's a mature, nuanced, and elegant expression.
Size750mL
Proof92 (46% ABV)
*Please note that the ABV of this bottle may vary
WhistlePig's Double Malt releases feature their oldest rye whiskeys and the 4th Edition is no exception. Distilled from a mash bill of 79% rye, 15% malted rye, and 6% malted barley, the whiskey was patiently mellowed for 18 years. It was finished in Spanish PX sherry casks.
WhistlePig FarmStock Bundle
Size750mL
Proof92 (46% ABV)
*Please note that the ABV of this bottle may vary
WhitlePig loves to break boundaries, especially when it comes to the age of their whiskey. This American single malt was distilled through copper pot stills from Scotland, then matured for a record-breaking 21 years before being finished in their own rye casks.
Size750mL
Proof120.6 (60.3% ABV) - May vary
*Please note that the ABV of this bottle may vary
Only 50 barrels of WhistlePig Boss Hog "The Independent", which was bottled at cask strength from a single barrel, have ever been produced.
Size750mL
Proof103.4 (51.7% ABV)
*Please note that the ABV of this bottle may vary
Bottled bet ween 102.5 – 106.2 proof. This special edition of The Boss Hog Odyssey features a double finish in casks that previously held Greek fig nectar and showcases warm flavors of cinnamon, clove, black cherry, and fig jam. Its unique cask finish is added by none other than WhistlePig’s head of whiskey development and head blender, respectively.
Size750mL
Proof105.1 (52.6% ABV)
*Please note that the ABV of this bottle may vary
This expression takes its inspiration from the famous Portuguese explorer. The rye whiskey is aged 17 years with two consecutive rounds of finishing. Rare Spanish oak staves and South American teakwood add complexity to the unique barrel strength-proof spirit.
Size750mL
Proof104.8 (52.4% ABV) May vary
*Please note that the ABV of this bottle may vary
Continuing WhistlePig's series of exploration, this straight rye whiskey is finished in single island Philippine rum casks that impart the spirit with warm spice and tropical notes. It's a complex & powerful whiskey that is bottled at barrel strength.
Size750mL
Proof116.8 (58.4% ABV)
*Please note that the ABV of this bottle may vary
Meet the highly anticipated Vth Edition of Boss Hog: The Spirit Of Mauve. This incredible 13-year-old straight rye is finished in Calvados Casks in honor of Mauves undying love of apples.
Size750mL
Proof99 (49.5% ABV)
*Please note that the ABV of this bottle may vary
This Vaults 2019 edition is among the highest-proof expressions from the Widow Jane whiskey label, finished in eight-year air-seasoned American oak casks.
Widow Jane 15 Year Old The Vaults 2020 Bourbon Whiskey
About Widow Jane 15 Year Old The Vaults 2020 Bourbon Whiskey
This whiskey is the second release in Widow Jane’s The Vaults collection, a curated annual release of the oldest bourbons made from Widow Jane stock. The blend of 15-year-and-older Tennessee and Indiana bourbons is drawn from hand-selected barrels, plucked from their Rickhouse in Brooklyn, NY, and blended by Widow Jane Head Distiller Lisa Wicker. This 2020 edition is finished in Appalachian oak casks that have been air-seasoned for 5 years, then bottled at 99 proof.Get your bottle today!
About Widow Jane
When the Widow Jane team set out to produce their own whiskey they wanted to offer something that was flavor-forward, bold, and rich with character, but most importantly had a taste of New York. All Widow Jane whiskeys are proofed with pure limestone water from the legendary Rosendale Mines of NY, just 100 miles north of their home in Red Hook, Brooklyn. It was limestone from this mine that was used to build the foundation of some of New York’s greatest structures: the gargantuan caissons of the Brooklyn Bridge, the Empire State Building, and the 27,000-ton pedestal to the Statue of Liberty.This self-renewing source of water is naturally filtered through limestone and collects in the massive underground caverns. Comprised of an unusually high mineral content that enhances the natural flavors in Widow Jane spirits, this water is their fingerprint and a signature ingredient. And the legend surrounding these mines is what gives Widow Jane whiskey its name. The result is some of the finest aged Bourbon you will find, and a tasting experience complete with beautiful aromas, a smooth and creamy mouthfeel, and an ultra-long finish. Both urban & urbane, Widow Jane is New York’s very own. The signature whiskey of the world’s most magnificent and maddening metropolis.
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
The nose opens with leather, sassafras, wood, and a touch of wintergreen. Tobacco, vanilla, citrus, brown sugar, cocoa, and mint are on the palate. The decadent finish has lingering notes of cherry, honey, nutmeg, and vanilla.
About Widow Jane 15 Year Old The Vaults 2021 Bourbon Whiskey Widow Jane 15 Year Old The Vaults 2021 Bourbon...
Widow Jane Decadence 2021 Edition
About Widow Jane Decadence 2021 Edition
Based on their signature 10-year-old bourbon, Widow Jane Decadence is a blend of some of their most legendary bourbons that has been finished in Crown Maple's Maple Syrup Barrels. The brand's collaboration with Crown Maple dates back to 2014 when the distillery sent its used barrels to be used for the aging of maple syrup. The expression is a 10-year-old small-batch bourbon that's bottled at 91 proof, the two 2021 batches yielding around 12,000 bottles in total.Get your bottle of the 2021 release of Decadence today!
About Widow Jane
When the Widow Jane team set out to produce their own whiskey they wanted to offer something that was flavor-forward, bold, and rich with character, but most importantly had a taste of New York. All Widow Jane whiskeys are proofed with pure limestone water from the legendary Rosendale Mines of NY, just 100 miles north of their home in Red Hook, Brooklyn. It was limestone from this mine that was used to build the foundation of some of New York’s greatest structures: the gargantuan caissons of the Brooklyn Bridge, the Empire State Building, and the 27,000-ton pedestal to the Statue of Liberty.This self-renewing source of water is naturally filtered through limestone and collects in the massive underground caverns. Comprised of an unusually high mineral content that enhances the natural flavors in Widow Jane spirits, this water is their fingerprint and a signature ingredient. And the legend surrounding these mines is what gives Widow Jane whiskey its name. The result is some of the finest aged Bourbon you will find, and a tasting experience complete with beautiful aromas, a smooth and creamy mouthfeel, and an ultra-long finish. Both urban & urbane, Widow Jane is New York’s very own. The signature whiskey of the world’s most magnificent and maddening metropolis.
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
The nose is sweet with aromas of maple, pecan nuts, charred oak, and birch. On the palate, you'll find notes of vanilla, caramel, baking spice, and charred oak. The finish is creamy and long with brown sugar, tobacco, and shortbread.
Size750mL
Proof100 (50% ABV)
*Please note that the ABV of this bottle may vary
This expression from the super-premium Master's Keep series holds a special place in Wild Turkey's lineup as the oldest whiskey they have on offer. The 17-year-old 100-proof whiskey was hand-selected by Master Distiller Eddie Russell in order to create a truly big and bold expression.
Wild Turkey Master’s Keep 17 Year Old Kentucky Straight Bourbon Whiskey
About Wild Turkey Master's Keep 17 Year Old Kentucky Straight Bourbon Whiskey
Wild Turkey Master’s Keep 17 Year Old Kentucky Straight Bourbon Whiskey is the oldest whiskey ever released by Wild Turkey, and the first to be released since Eddie Russell joined his father as Master Distiller earlier in 2015. Distilled in 1997, when Wild Turkey encountered a surplus of bourbon and shortage of space, Eddie decided to move the bourbon that would become Master’s Keep to a stone warehouse 200 miles away. After 17 years, Eddie believed the barrels had reached their peak flavor, and transported them back to Wild Turkey’s wooden warehouses before bottling them. Interestingly, the bourbon had fallen to 86.8 proof, the cask strength at which it was then bottled.“Master’s Keep is the result of a lot of experimentation, patience and faith,” says Eddie Russell.
As a result of this unique aging process, Wild Turkey Master’s Keep 17 Year Old Kentucky Straight Bourbon Whiskey has a beautiful auburn color and aroma of caramel, vanilla, peaches, apricots and burnt sugar. The palate reveals big flavors of butterscotch, baking spices, blueberry pancakes and fresh maple, and leads to a refined finish marked by superb notes of citrus and toasted oak.
This tremendous bourbon won’t last long — be sure to pick up a bottle today!
About Wild Turkey
Following the end of the American Civil War, the Ripy Brothers returned to their native state of Kentucky and, together, opened a distillery on the slopes of a hill in Lawrenceburg. The distillery operated continuously for nearly fifty years until the 18th Amendment, which prohibited the sale of alcohol in the United States, was ratified. Following the end of Prohibition, the Ripy Brothers Distillery was reopened, and a distillery executive named Thomas McCarthy took samples of maturing whiskey from the distillery on a turkey hunt with a group of friends. The follow ing year, his friends asked him to bring "some of that wild turkey whiskey" on their next hunt, giving birth to the distillery's new name.Today, Wild Turkey Distillery is stewarded by Master Distiller Jimmy Russell and his son Eddie Russell (together, the pair have over 90 years of experience producing bourbon). "I was born and raised in Lawrenceburg, Kentucky," says Jimmy, "which was a small community when I was growing up, but there were four bourbon distilleries here, and you had families working all the distilleries. You wanted to get in the business. My grandfather and my father, me, and now my son, we've all been in the business."
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
Beautiful auburn color and aroma of caramel, vanilla, peaches, apricots and burnt sugar. The palate reveals big flavors of butterscotch, baking spices, blueberry pancakes and fresh maple, and leads to a refined finish marked by superb notes of citrus and toasted oak.
Size750mL
Proof109 (54.5% ABV)
*Please note that the ABV of this bottle may vary
Crafted by Eddie Russell, this is the oldest rye whiskey from Wild Turkey. Released as a part of the Master's Keep series, the expression was made with hand-picked casks of rye whiskey, aged between 9 and 11 years.
Size750mL
Proof104 (52% ABV)
*Please note that the ABV of this bottle may vary
In celebration of Wild Turkey Master Distiller Eddie Russell’s 35th year in the industry. This beautiful bourbon is a hand-selected batch of special, rare barrels, aged between 10 and 20 years, blended by the man of the hour himself.
Size750mL
Proof101 (50.5% ABV)
*Please note that the ABV of this bottle may vary
< div class="value" itemprop="description">This bourbon combines Master Distiller Jimmy Russell's love of mid-aged bourbon with his son's passion for older whiskey. Crafted with hand-selected bourbons aged between 9 and 14 years, it's finished in casks that were both toasted and charred.
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Lucky Seven ‘The Proprietor’ 12 Year Old Single Barrel Bourbon Whiskey
About Lucky Seven 'The Proprietor' 12 Year Old Single Barrel Bourbon Whiskey
Lucky Seven Spirits was founded by best friends Michael Lahalin and John Pals. Both bourbon fans and cinema aficionados, the pair settled on the moniker Lucky 7, named after the legendary Stage 7 of the Warner Brothers lot, where countless classics such as Casablanca were filmed. Since the giant stage got a reputation for producing so many hits, it got the nickname "Lucky Stage 7."The pair sources and blends rare bourbons, only using the finest juice they can find and releasing them as limited editions: 12 YO "The Hold Up," 6 YO "The Jokester," and 12 YO Single Barrel "The Proprietor." They have won several medals at the San Francisco World Spirits Competition, among others. As befits the Hollywood and movie history that permeates Lucky Seven, they have also created a series of short films that accompany each expression. The luxurious decanter bottles include several nods to Old Hollywood, as well as real 22-karat gold.
Lucky Seven "The Proprietor" 12 YO Single Barrel Bourbon isn't a blend at all. This series consists of exceptional barrels that Lahalin and Pals deem too great to blend and instead get the single-barrel release treatment. 3 barrels have since been released: The smooth #5 has dried stone fruit notes, t he #7 has fruity oak, sweet dried fruit, and vanilla, and barrel #9 has brown sugar, molasses, and cantaloupe.
Pick a bottle up today!
About Bourbon
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.
Expect an exceptionally well-balanced, rich, and smooth profile with prominent dried stone fruit notes. The nose has fruity apricot, apple, and a hint of nuttiness, while the palate has vanilla, honey, toffee, fruit, and oak. Finishes long with a pleasant sweet touch.
The Dalmore Distillery 1974 Highland Single Malt Scotch Whiskey
About The Dalmore Distillery 1974 Highland Single Malt Scotch Whiskey
Dalmore Distillery 1974 Single Malt Scotch Whisky is part of the distillery's "Rare and Prestigious"collection. The whisky was distilled in 1974 and matured for approximately 32 years in casks that were previously used to mature bourbon. After its three-decade long beautyrest, the whisky was finished in a single, thirty-year old Matusalem sherry butt from the Gonzalez Byass for an additional four years. "Only the best selected American white oak cask is used during the maturation process," says Richard Paterson, Dalmore Distillery's Master Distiller, "but it is the unique Matusalem sherry butt from Gonzalez Byass that transforms it into something so rich and intense." The used sherry cask sourced from Spain contributes rich and opulent notes of raisins, caramelized orange, dates and figs to the whisky, and complement its notes of honeyed oak and cinnamon spice.Dalmore Distillery 1974 Single Malt Scotch Whisky has a rich, copper-reddish color, along with an aroma of roasted nuts, peach, honey and brown sugar. The notes of dried fruits, figs, raisins, cherries and raspberries complement notes of cola, cinnamon and woody spices, and add to a long, balanced finish. The whisky earned the Platinum Medal at the International Review of Spirits, and earned a score of 99 points from the Beverage Testing Institute, which said that the whisky was "amazingly rich and vibrant"and was blessed with a "a deep, feminine soul."
Only 948 bottles of this single malt were ever produced. Pick one up today!
About The Dalmore
Situated along the banks of Cromarty Firth in the Highlands region of Scotland, Dalmore Distillery was founded in 1839 by Alexander Matheson, who had earned his fortune illegally importing opium from the Far East. In 1886, Matheson sold Dalmore Distillery to Clan MacKenzie, whose century-long stewardship and defining influence over the distillery is still evident today — the 12-point stag adorned on every bottle of Dalmore Distillery Whisky is derived from Clan MacKenzie's coat of arms.Dalmore Distillery Single Malt Scotch Whisky is made from plump, golden barley sourced from the rich, coastal soils of the Black Isle. Once the barley has been harvested, it is milled and mashed before being fermented with water drawn from the Cromarty Firth. Prior to reaching the firth, however, the water travels from Loch Morie through a number of peat bogs and limestone quarries, and t hus, contributes a slightly mineral and chewy mouthfeel to the whisky.
Once the barley has been fermented, the wash is distilled twice, first through Dalmore Distillery's copper-pot wash stills and then again through its copper-pot spirit stills. The wash stills have an unusually flat top, while the spirit stills are equipped with cold water jackets. This unusual equipment — the water jackets rinse cold water near the top of the still — makes it difficult for the lighter elements of the whisky to pass through the still, and ultimately results in a more opulent and rich whisky.
About Scotch
Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)
Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.
Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.
Rich, copper-reddish color, along with an aroma of roasted nuts, peach, honey and brown sugar. Notes of dried fruits, figs, raisins, cherries and raspberries complement notes of cola, cinnamon and woody spices, and lead to a long, balanced finish.
Size750mL
Proof96 (43% ABV)
*Please note that the ABV of this bottle may vary
Winner of the Chairman’s Trophy Award for Best Speyside Single Malt at the 2018 Ultimate Spirits Competition.
Bruichladdich Octomore 07.1 Scottish Barley Single Malt Scotch Whisky
About Bruichladdich Octomore 07.1 Scottish Barley Single Malt Scotch Whisky
Inspired by an entrepreneurial flair and a youthful enthusiasm, the Harvey brothers began construction of the Bruichladdich (pronounced brook-laddie or broo-lah-dee) Distillery in 1881. The brothers were descendants of a dynastic whisky family — their ancestors had already owned distilleries in Scotland for over a century. Today, Bruichladdich Distillery (Bruichladdich means "rocky shore" in ancient Gaelic) remains situated on the shores of Loch Indaal on the island of Islay, and continues to use much of the original equipment installed by the Harvey brothers.The modern Bruichladdich Distillery is known as the most experimental and adventurous of the Scottish distilleries, and the Bruichladdich Octomore Series represents a singularly unique expression in the world of Scotch whisky.
Bruichladdich Octomore 7.1 is the distillery’s final release under Master Distiller Jim McEwan’s tenure. The whisky takes its name from Octomore Farm, a farm situated high above the village of Port Charlotte, just two miles away from Bruichladdich Distillery (the farm provides all of the barley used to create the whisky). Harvested from mainland Scotland, the barley used in this release is then malted before being peated to an absurdly high 208 phenol parts per million, making it one of the peatiest whiskies in the world.
After the barley has been peated, it is mashed using water drawn from the Bruichladdich loch. The water is soft and devoid of minerality, which makes it ideal for mashing and fermenting the barley. Following fermentation, the wash is twice distilled through Bruichladdich's 130 year-old, 20-foot tall, diamond-shaped stills. The Victorian-era stills produce whisky that is notably floral and elegant. "We have a distillery," says Jim McEwan, the master distiller at Bruichladdich, "and we know how to use it."
Once the whisky has been distilled, it is matured for five years in American oak before being bottled at 119 proof without the use of chill filtration or artificial coloring. As a result, Bruichladdich Octomore 7.1 has a sandy color, with aromas of sea spray, caramel, lemon peel and tobacco. The palate is filled with bright notes of peach, citrus fruits and honey, and is complemented by heavier notes of chimney smoke and leather. The peat is evident on the finish, with bold flavors coming together for a long, memorable sensation.
“The feeling is of long summer nights turning cooler as autumn approaches. This dram will transport you to Islay, to watch the sun setting over the sea while breathing in the peat smoke hanging in the air,” says McEwan.
Pick up a bottle today!
About Scotch
Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)
Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.
Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.
Sandy color, with aromas of sea spray, caramel, lemon peel and tobacco. The palate is filled with bright notes of peach, citrus fruits and honey, and is complemented by heavier notes of chimney smoke and leather. The peat is evident on the finish, with bold flavors coming together for a long, memorable sensation.
